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Archive | November 17, 2016

SPEZZATINO IN UMIDO

SPEZZATINO IN UMIDO – VENETIAN STEW

SPEZZATINO IN UMIDO

It is getting very cold here in Venice and nothing says more winter time than cooking up a Spezzatino in Umido alla Veneta.

The “Spezzatino”, as we call a stew in Italian, is a meat-based

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