Cook in Venice's team is composed by Arianna, Monica and just recently by Beatrice.
Arianna is an expert cook, whose culinary skills were passed down from her great-grandmother and she comes from a long tradition of farmers, cooking for large families and large gathering.
Monica, who lived in England for 12 years, teaching Italian and English for over 20 years, is a food writer and a culinary guide, running Food tours of Venice as well as Cake & Chocolate tours.
Beatrice is a young food blogger and food photographer, who loves to travel and cooking cakes!
Oh yes, it is that time of the year again!
Pumpkin time!
Risotto di Zucca from Venice!
www.cookinvenice.com/venetian-recipes-italy/first-courses/risotto-di-zucca-pumpkin-risotto/
— Products shown: Cooking Class in Countryside House.
Risotto di Zucca - Pumpkin Risotto - Italian vegetarian recipes
cookinvenice.com
Italian vegetarian recipes: Arborio rice cooked with pumpkin - Risotto di Zucca, simple and healthy
