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Festival del Baccala

Festival Triveneto del Baccala’

Festival Triveneto Del Baccala’

Stockfish Festival in Northern Italy

On Friday 1st September I was very lucky to be invited to attend to the Press Conference for the presentation of the 8th Festival Triveneto Del Baccala’, a very important

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SPEZZATINO IN UMIDO

SPEZZATINO IN UMIDO – VENETIAN STEW

SPEZZATINO IN UMIDO

It is getting very cold here in Venice and nothing says more winter time than cooking up a Spezzatino in Umido alla Veneta.

The “Spezzatino”, as we call a stew in Italian, is a meat-based

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Having fun in a cooking class in Venice

Venice Recipes: Pasta e Fasioi

Venice recipes: Italian Bean Soup

Here we are with one of the most traditional Venice Recipes, just like our mums and grannies used to make!

Back to Venetian Basics: another delicious recipe from Cook In Venice – this time we go back to

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PIZZA PIZZA AND MORE PIZZA

PIZZA PIZZA AND MORE PIZZA

Pizza: all about it

Raised, Neapolitan style, or flat, Roman style. Simple, with tomato and oregano, or overloaded with ingredients, from eggs to ham, from vegetables to seafood. Cooked in a traditional wood oven or in the …

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The most famous top 10 Venetian dishes

The most famous top 10 Venetian dishes

Here are the top 10 most famous Venetian Dishes

Veneto is a pretty rich region under many aspects, above all the gastronomic one. It is easy to see why, given that it is a region that for centuries had commercial

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