Radicchio Starter Recipe: there are many varieties of radicchio, some slightly bitter in flavor and others a little milder, but almost all are crisp. These very versatile vegetables are ideal for those who love slightly bitter flavours.
Its leaves with deep red colour and the white and fleshy stripes recall the intensity of the colors of autumn leaves. Radicchio is a veritable mine of useful substances to the body.
It has antioxidant properties and is helpful against psoriasis, type 2 diabetes, obesity, constipation and indigestion.
But above all it is one of the most delicious vegetables around.
So go ahead, try our delicious Radicchio Starter Recipe – this and many more can be learned during our cooking classes in Italy.
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