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Venetian Fried Sweet Dumplings

Venetian Fried Sweet Dumplings

Venetian Fried Sweet Dumplings

Fritoe aea Venessiana

Frittelle are an ancient preparation, apparently already known in Ancient Rome as “frictilia”.

In more modern times, and under the Venetian influencefrittelle spread a little everywhere, becoming a typical sweet treat in many regions. In Italy these fritters recipe varies slightly from town to town, taking a different name depending on the area.

We love to prepare the traditional original version of Frittelle alla Veneziana during our cooking classes, above all during Carnival time in Venice.

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