COOK IN VENICE IN THE SPOT LIGHT!
What a year 2014 is turning out to be!
So far Cook in Venice has a mention in an upcoming book about Food from Venice, by authors Katie and Giancarlo Caldesi. We were happy to share some of our …
Tag Archives | katie caldesi
Recent Recipes
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Risotto with Chicken Livers
Risotto with chicken livers, called in dialect “risotto col figa’...
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Sweet and sour pearl onions
Cipolline in agrodolce
Sweet and sour pearl onions are excellent to...
