Simple
Sweet & Sour Tiger Prawns
0 of 5 30 Minutes 4
Gamberoni in Saor
Marinating fried foods, especially fish, in vinegar, onions and other sweet and sour elements is an ancient practice in Venetian cuisine, which takes the name of...
Salame Al cioccolato
0 of 5 6 portions
Chocolate Biscuit Salami
Salame al Cioccolato: it is one of the most enjoyable and easy to prepare home cooking
Home Made Bread
0 of 5 30 Minutes 1 big loaf
Here is the homemade bread recipe from our grandmothers, here in Italy, prepared in a ...
Ricotta & Raisins Cake
0 of 5 30 Minutes 12
Torta di Ricotta e Uvetta alla Veneziana
Italian Ricotta Dessert: another typical Italian pie which is made very often in the...
Carrot cake
0 of 5 40 Minutes 12
Torta di Carote – Italian Carrot Cake
The carrot cake has become a classic dessert that is really worth to try because...
Italian Bread Pudding
0 of 5 90 Minutes 10
Pinza
Italian bread pudding recipe: the Pinza is a typical sweet of Veneto,
Saint Martin’s cake – San Martino
0 of 5 15 Minutes 2 cakes
Dolce di San Martin, Traditional Italian Cookie Recipe
The feast of St. Martin is one of the...
Deep Fried Sweet Dumplings
0 of 5 30 Minutes 40
Castagnole
Castagnole is one of the most famous Carnival Treats and also one of the simplest one to be prepared.
